Orange & Mandarin Bitters

Sweet South African oranges are paired with dried mandarin peel for added depth and complexity, balancing the bright citrus with notes of caramelised bitter orange, freshly scratched zest, and a subtle hint of spice.

A versatile citrus bitters, it lifts a Negroni, Old Fashioned, or Margarita — and also works beautifully stirred into sorbet or softly whipped cream.