{"title":"More Fun Bits","description":"\u003cdiv class=\"page\" title=\"Page 4\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cp\u003e\u003cspan\u003eBooks for learning and fun stuff just because. \u003c\/span\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","products":[{"product_id":"real-red-pepper-stuffed-olives-copy","title":"Sicilian Nocellara del Belice Olives","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eSicilian Nocellara del Belice Olives in a light brine. Buttery, creamy and firm with a touch of sweetness, these are the classic Sicilian Olives — perfect to garnish a Martini or eat just as they are.\u003c\/p\u003e","brand":"Olives Et Al","offers":[{"title":"Default Title","offer_id":54203024212312,"sku":"OLI-GAR-SIC","price":5.5,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0859\/8303\/5736\/files\/WholeNocellaraDelBeliceOlivesMarble.png?v=1738173886"},{"product_id":"neat-dirty-lemon-gin-infused-olives","title":"Neat \u0026 Dirty Lemon Gin Infused Olives","description":"\u003cp\u003eA world first from Olives Et Al — Nocellara olives preserved in botanically infused lemon gin. A unique and zesty twist on your classic olive, offering a vibrant burst of citrus and herbal notes.\u003c\/p\u003e","brand":"Olives Et Al","offers":[{"title":"Default Title","offer_id":54203034927448,"sku":"OLI-GAR-GIN","price":11.5,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0859\/8303\/5736\/files\/lemon-gin-infused-olives_1800x1800_dcf7e249-7349-49cd-95e7-ded006d7443a.webp?v=1738173884"},{"product_id":"neat-dirty-lemon-vodka-infused-olives","title":"Neat \u0026 Dirty Lemon Vodka Infused Olives","description":"\u003cp\u003eA world first from Olives Et Al — Nocellara olives preserved in botanically infused lemon vodka. A bold, citrus-forward twist on the classic olive, adding a refreshing and aromatic edge to your drinks.\u003c\/p\u003e","brand":"Olives Et Al","offers":[{"title":"Default Title","offer_id":54203042333016,"sku":"OLI-GAR-VOD","price":11.5,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0859\/8303\/5736\/files\/lemon-vodka-infused-olives_1800x1800_67fba108-875f-46e7-afa6-81ebedc69c20.webp?v=1738173884"},{"product_id":"happy-hour-1000-piece-jigsaw-puzzle","title":"Happy Hour 1000 Piece Jigsaw Puzzle","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eSparklers shimmering and bubbles dancing. Light refracting off of rainbow glasses. Drinks glisten and aperitifs fizz. This is a party puzzle where shape, form, light, and colour come together into one extremely satisfying and lively jigsaw.\u003c\/p\u003e","brand":"Piecework Puzzles","offers":[{"title":"Default Title","offer_id":54359598825816,"sku":"PWP-GFT-HH","price":35.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0859\/8303\/5736\/files\/Happy_Hour_3.webp?v=1740681710"},{"product_id":"l-apero-1000-piece-jigsaw-puzzle","title":"L’Apéro 1000 Piece Jigsaw Puzzle","description":"\u003cp\u003eDive into the radiant hues and retro glam of the French Riviera with a 1,000-piece puzzle that evokes the sultry vibes of a hot Mediterranean summer. Immerse yourself in the laid-back luxury, where every beach day is paired with a red lip and endless apéritifs.\u003c\/p\u003e","brand":"Piecework Puzzles","offers":[{"title":"Default Title","offer_id":54359680647512,"sku":"PWP-GFT-LAP","price":35.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0859\/8303\/5736\/files\/PW_L_APERO_05_CARL_OSTBERG.jpg?v=1740681815"},{"product_id":"disco-queen-500-piece-jigsaw-puzzle","title":"Disco Queen 500 Piece Jigsaw Puzzle","description":"\u003cp\u003eLive it up with an electrifying prism of bubbly sparkles and good vibes aplenty — the perfect activity for party people looking to puzzle the night away.\u003c\/p\u003e","brand":"Piecework Puzzles","offers":[{"title":"Default Title","offer_id":54359697523032,"sku":"PWP-GFT-DISC","price":30.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0859\/8303\/5736\/files\/500-_Disco_Queen-_Lifestyle_2-_Piecework.jpg?v=1740682308"},{"product_id":"merry-bright-1000-piece-jigsaw-puzzle","title":"Merry \u0026 Bright 1000 Piece Jigsaw Puzzle","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eDelve into a winter Highlands retreat — complete with the rich textures of tartan, the warmth of a bonnie fire, and a touch of castle-inspired elegance. With a scene that evokes all the warmth and charm of the winter holidays, we’re certain you’ll enjoy some fireside magic.\u003c\/p\u003e","brand":"Piecework Puzzles","offers":[{"title":"Default Title","offer_id":54359718429016,"sku":"PWP-GFT-MAB","price":35.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0859\/8303\/5736\/files\/piecework-puzzles-merry-and-bright-puzzle-box-white-back.jpg?v=1739797328"},{"product_id":"pitted-gordal-picante-olives","title":"Pitted Gordal Picante Olives 150g","description":"\u003cp\u003eThese Gordal olives are large, green, crisp, and fleshy, with a gentle heat from guindilla chillies in the marinade. Winner of a 2020 Great Taste Award, they offer a bright, tangy brine, buttery texture, and a long-lasting spicy finish. Perfect for garnishing cocktails like Martinis or Negronis, or enjoy them as a spicy snack on their own.\u003cbr\u003e\u003cbr\u003e\u003cem\u003eServing suggestion: Try stuffing them with orange segments for a fresh twist.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003ePlease be aware the tins are fragile and can experience dents in transit. We will only refund or replace any dented tins if the product has been compromised or the tin is leaking.\u003c\/p\u003e","brand":"Perelló","offers":[{"title":"Default Title","offer_id":54819725476184,"sku":"PER-GAR-GPO","price":4.25,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0859\/8303\/5736\/files\/gordal-picante-150g-scaled.jpg?v=1761325518"},{"product_id":"pitted-manzanilla-picante-olives-cataluna","title":"Manzanilla Spicy Pitted Olives","description":"\u003cp\u003eThese manzanilla olives are green, with a firm and meaty texture and are slightly spicy with a lightly bitter, briny flavour. Marinated with guindilla chillies for added kick. Use them to garnish cocktails like Martinis, Negronis, and Spritzes, or enjoy as a perfect snack on their own.\u003cbr\u003e\u003cbr\u003e*Please be aware the tins are fragile and can experience dents in transit. They are still delicious to eat. We will therefore not refund or replace any dented tins unless the product has been compromised or the tin is leaking.\u003cbr\u003e\u003c\/p\u003e","brand":"Perelló","offers":[{"title":"Default Title","offer_id":54819777610072,"sku":"PER-GAR-MPO","price":3.65,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0859\/8303\/5736\/files\/manzanilla-picante-150g-scaled.jpg?v=1746365647"},{"product_id":"cocktail-picante-olives-and-pickles","title":"Cocktail Picante Olives and Pickles","description":"\u003cp\u003eThis cocktail mix contains green olives, black olives, small gherkins and baby onions. With a hint of spiciness and a light pickle, they are delicious at any time.\u003c\/p\u003e\n\u003cp\u003eA snack found in bars all across Spain; enjoy with a refreshing cocktail, a glass of beer or wine and perhaps a plate of charcuterie, for the perfect aperitivo. \u003c\/p\u003e\n\u003cp\u003eServing suggestion: Ideal just as they are or you can make your own gildas by threading onto a cocktail stick with some anchovy fillets. \u003c\/p\u003e\n\u003cp\u003e*Please be aware the tins are fragile and can experience dents in transit. We will therefore not refund or replace any dented tins unless the product has been compromised or the tin is leaking.\u003c\/p\u003e","brand":"Perelló","offers":[{"title":"Default Title","offer_id":54819781214552,"sku":"PER-SNK-CPOP","price":3.65,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0859\/8303\/5736\/files\/cocktail-picante-150g-scaled.jpg?v=1746366243"},{"product_id":"pickled-onions","title":"Pickled Onions","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003ePickled baby onions bring a bright, acidic tang alongside a savory, umami kick and crunchy texture. They’re the perfect garnish for a classic Gibson or Bloody Mary—and a delicious contrast to rich charcuterie and cheeses.\u003cb id=\"docs-internal-guid-045194ae-7fff-a482-a63f-f3d20b582498\"\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/b\u003e\u003c\/p\u003e","brand":"Perelló","offers":[{"title":"Default Title","offer_id":54819785212248,"sku":"PER-GAR-ONI","price":3.75,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0859\/8303\/5736\/files\/EN02248-Perello-pickled-onions-190g-brindisa-1-1.jpg?v=1765452012"},{"product_id":"bar-book-by-jeffrey-morgenthaler","title":"The Bar Book by Jeffrey Morgenthaler","description":"\u003cp\u003e\u003cspan\u003eWritten by renowned bartender and cocktail blogger Jeffrey Morgenthaler, \u003c\/span\u003e\u003cem\u003eThe Bar Book\u003c\/em\u003e\u003cspan\u003e is the only technique-driven cocktail handbook out there. This indispensable guide breaks down bartending into essential techniques, and then applies them to building the best drinks. More than 60 recipes illustrate the concepts explored in the text, ranging from juicing, garnishing, carbonating, stirring, and shaking to choosing the correct ice for proper chilling and dilution of a drink. With how-to photography to provide inspiration and guidance, this book breaks new ground for the home cocktail enthusiast.\u003c\/span\u003e\u003c\/p\u003e","brand":"Gardners","offers":[{"title":"Default Title","offer_id":54820212539736,"sku":"GD-BO-BBJM","price":22.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0859\/8303\/5736\/files\/The_Bar_Book.jpg?v=1746707456"},{"product_id":"bartenders-manifesto-by-toby-maloney","title":"The Bartender's Manifesto by Emma Janzen \u0026 Toby Maloney","description":"\u003cdiv id=\"mobile-about-the-book\"\u003e\n\u003cdiv id=\"seemore-0\" class=\"slot product-about 9780593137987 isbn-related seemoreenable show opened\"\u003e\n\u003csection class=\"overview\"\u003e\n\u003cp\u003e\u003cstrong\u003eJAMES BEARD AWARD WINNER •\u003cspan\u003e \u003c\/span\u003eOffering a foundational approach to cocktails, this manual from a James Beard Award-winning trailblazer will have you understanding and creating original drinks like a seasoned barkeep.\u003c\/strong\u003e\u003cbr\u003e\u003cbr\u003eTake a raucous romp through the essential stages of fashioning cocktails and learn the hows and whys of bartending with acclaimed mixologist Toby Maloney and the team from The Violet Hour. When the pioneering cocktail bar opened in Chicago in 2007, it set a high standard with an innovative training program that teaches not just how to replicate classic cocktail recipes flawlessly, but how to embrace ingenuity, make smart decisions, and create original, inspired recipes from rote. Like cooks who can peer into their pantry and whip up dinner on the fly, no recipe needed, those who follow the methods in\u003cspan\u003e \u003c\/span\u003e\u003cem\u003eThe Bartender’s Manifesto\u003c\/em\u003e\u003cspan\u003e \u003c\/span\u003ewill have the technical foundation and confidence to take their cocktail skills to the next level and fabricate a drink from any ingredients at hand.\u003cbr\u003e \u003cbr\u003eFirst, dive deep into the mechanics of creating cocktails with the right balance, texture, aroma, and temperature. From there, Toby goes well beyond the fine-tuned mechanics of the craft, covering how to kickstart the creative process and bring professional-level complexity and sophistication to drinks. Additional essays offer insider intel on how to offer top-notch hospitality (at the bar and at home), find comfort in the everyday rituals of the craft, and spark surprise and curiosity in the process. With detailed insights into The Violet Hour’s greatest recipes, expert tips from bar alumni, and helpful step-by-step illustrations and photographs, readers will come away with a deeper understanding of what makes the bar’s training program so legendary, plus the superpower of creating imaginative cocktails that reflect their personal style and creativity.\u003c\/p\u003e\n\u003c\/section\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv id=\"mobile-listen-to-a-clip\"\u003e\u003c\/div\u003e\n\u003cdiv id=\"mobile-also-in-series\"\u003e\u003ca id=\"alsoinseries\" name=\"#alsoinseries\"\u003e\u003c\/a\u003e\u003c\/div\u003e\n\u003cdiv id=\"mobile-also-by-author\"\u003e\u003c\/div\u003e\n\u003cdiv id=\"mobile-author-spotlights\"\u003e\u003ca id=\"author\" name=\"#author\"\u003e\u003c\/a\u003e\u003c\/div\u003e\n\u003cdiv id=\"mobile-second-product-detail\"\u003e\u003c\/div\u003e\n\u003cdiv data-return-id=\"mobile-praise\" id=\"desktop-praise\"\u003e\n\u003ca id=\"praise\" name=\"#praise\"\u003e\u003c\/a\u003e\n\u003cdiv id=\"seemore-2\" class=\"slot product-praise seemoreenable opened\"\u003e\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Gardners","offers":[{"title":"Default Title","offer_id":54820215587160,"sku":"GD-BO-BMTM","price":27.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0859\/8303\/5736\/files\/Bartender_s_Manifesto.jpg?v=1746707491"},{"product_id":"bartenders-pantry-by-jim-meehan","title":"The Bartender's Pantry by Jim Meehan \u0026 Bart Sasso","description":"\u003cdiv id=\"mobile-about-the-book\"\u003e\n\u003cdiv id=\"seemore-0\" class=\"slot product-about 9781984858672 isbn-related seemoreenable show opened\"\u003e\n\u003csection class=\"overview\"\u003e\n\u003cp\u003e\u003cstrong\u003eAMES BEARD AWARD WINNER • A professional guide that surveys and celebrates the culinary ingredients in mixed drinks, with more than 100 recipes from the world’s most creative bartenders and bestselling author of\u003cspan\u003e \u003c\/span\u003e\u003cem\u003eMeehan’s Bartender Manual.\u003c\/em\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e“As a handbook devoted to the cornucopia of nonalcoholic ingredients that today’s bartenders draw on in their pursuit of deliciousness, it will give cooks at any level a fresh appreciation for the flavourful possibilities they have at their fingertips.”—Harold McGee, author of\u003cspan\u003e \u003c\/span\u003e\u003cem\u003eOn Food and Cooking\u003c\/em\u003e\u003cspan\u003e \u003c\/span\u003eand\u003cspan\u003e \u003c\/span\u003e\u003cem\u003eKeys to Good Cooking\u003c\/em\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cbr\u003eJim Meehan’s achievements as a pioneering bartender at Gramercy Tavern, The Pegu Club, and PDT in New York City helped pave the path for this generation’s craft cocktail industry. Here, he’s partnered with artist and designer Bart Sasso of Sasso \u0026amp; Co. and Atlanta’s beloved Ticonderoga Club, award-winning author and journalist Emma Janzen, and renowned photographer AJ Meeker on an advanced handbook focused on the zero-proof components of cocktails that make or break the integrity of a drink.\u003cbr\u003e\u003cbr\u003e\u003cem\u003eThe Bartender’s Pantry\u003c\/em\u003e\u003cspan\u003e \u003c\/span\u003eincludes concise overviews of ten categories of ingredients—sugars, spices, dairy, grains and nuts, fruits, vegetables, flowers and herbs, coffee, tea, soda and mineral water, and ferments—that cover each subject’s modern history in drinks, popular production practices, artisan processing methods, and common distribution channels before suggesting sourcing and service insights from experts in each field. The primers grapple with the challenges producers, distributors, and consumers each face as the ingredient moves through the food chain and into the bartender’s pantry.\u003cbr\u003e\u003cbr\u003eEach chapter features artfully illustrated recipes incorporating the featured ingredients that bring the reader into the kitchens of some of the world’s most revered bartenders, baristas, importers, and chefs. Their innovative takes on traditional recipes including horchata, matcha, Turkish coffee, sorrel, kvass, and ice cream are followed by full-page photos of over 50 cocktails that incorporate them including modern classics like the\u003cspan\u003e \u003c\/span\u003eGin Basil Smash, Earl Grey MarTEAni and Penicillin.\u003cbr\u003e\u003cbr\u003eInspired by kitchen references like Deborah Madison’s\u003cspan\u003e \u003c\/span\u003e\u003cem\u003eVegetable Literacy\u003cspan\u003e \u003c\/span\u003e\u003c\/em\u003eand Harold McGee’s\u003cspan\u003e \u003c\/span\u003e\u003cem\u003eKeys to Good Cooking\u003c\/em\u003e,\u003cspan\u003e \u003c\/span\u003e\u003cem\u003eThe Bartender’s Pantry\u003cspan\u003e \u003c\/span\u003e\u003c\/em\u003eis an indispensable handbook for hospitality professionals, curious cooks, and anyone interested in how novel and traditional global beverages are connected to international foodways and our wellbeing itself.\u003c\/p\u003e\n\u003c\/section\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv id=\"mobile-listen-to-a-clip\"\u003e\u003c\/div\u003e\n\u003cdiv id=\"mobile-also-in-series\"\u003e\u003ca id=\"alsoinseries\" name=\"#alsoinseries\"\u003e\u003c\/a\u003e\u003c\/div\u003e\n\u003cdiv id=\"mobile-also-by-author\"\u003e\u003c\/div\u003e\n\u003cdiv id=\"mobile-author-spotlights\"\u003e\u003c\/div\u003e\n\u003cdiv id=\"mobile-second-product-detail\"\u003e\u003c\/div\u003e\n\u003cdiv data-return-id=\"mobile-praise\" id=\"desktop-praise\"\u003e\n\u003ca id=\"praise\" name=\"#praise\"\u003e\u003c\/a\u003e\n\u003cdiv id=\"seemore-2\" class=\"slot product-praise seemoreenable\"\u003e\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Gardners","offers":[{"title":"Default Title","offer_id":54838901506392,"sku":"GD-BO-BPJM","price":30.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0859\/8303\/5736\/files\/Bartender_s_Pantry.jpg?v=1746707522"},{"product_id":"behind-the-bar-by-alia-akkam","title":"Behind The Bar by Alia Akkam","description":"\u003cp\u003e\u003ci\u003eBehind the Bar \u003c\/i\u003eshines a light on 50 signature cocktails from the most iconic hotel bars across the world, appealing to tried-and-true cocktail lovers and design aficionados alike.\u003c\/p\u003e\n\u003cp\u003eRecipes from some of these storied properties will inspire enthusiasts to re-create timeless cocktails at home. Plus, anecdotes supplied by barkeeps and hotel and design personalities will enliven the recipes and reveal why so many hotel bars have endured through the years or have made an impact on the modern world.\u003c\/p\u003e\n\u003cp\u003eThe clandestine speakeasy has been glorified countless times for its mix of sex appeal and transporting décor but the hotel bar should also be recognised for its sophistication, grandeur, or showmanship.\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003eBehind the Bar \u003c\/i\u003edoes exactly that but also transcends the cocktail crowd niche. It is just as much a book for the traveller with a strong appreciation for design as well as the fantasy-filled armchair traveller charmed by illustrations and nuggets of history.\u003c\/p\u003e","brand":"Gardners","offers":[{"title":"Default Title","offer_id":54841110167896,"sku":"GD-BO-BBAA","price":12.99,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0859\/8303\/5736\/files\/Behind_the_Bar.jpg?v=1746714297"},{"product_id":"behind-the-bar-gin-by-alia-akkam","title":"Behind The Bar: Gin by Alia Akkam","description":"\u003cp\u003e\u003ci\u003eBehind the Bar: Gin\u003c\/i\u003e uncovers 50 gin cocktails from bars around the world, as well as anecdotes from the gin scene.\u003c\/p\u003e\n\u003cp\u003eIn\u003cspan\u003e \u003c\/span\u003e\u003ci\u003eBehind the Bar: Gin\u003c\/i\u003e, Alia Akkam gives a guided tour of bars around the world and their gin cocktails. From the Enzoni Cobbler at the Gin Palace in Melbourne to a Southern riff on the Gin \u0026amp; Tonic at The Gin Joint in Charleston, there is a simple recipe for anyone wanting to whip up a cocktail at home in no time.\u003c\/p\u003e\n\u003cp\u003eAlong with recipes,\u003cspan\u003e \u003c\/span\u003e\u003ci\u003eBehind the Bar: Gin\u003c\/i\u003e\u003cspan\u003e \u003c\/span\u003eexplores stories surrounding the bars and their cocktails, as well as interesting gin-based nuggets of inspiration – from sloe gins, the Negroni Sbagliato, to guides on tonics and punches, there is a lot to discover!\u003c\/p\u003e\n\u003cp\u003eWith its beautiful illustrations and accessible style of writing, this will appeal to the armchair traveller as much as the keen home bartender.\u003c\/p\u003e","brand":"Gardners","offers":[{"title":"Default Title","offer_id":54841119899992,"sku":"GD-BO-BBGAA","price":14.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0859\/8303\/5736\/files\/Behind_the_Bar_Gin.jpg?v=1746707577"},{"product_id":"bitters-by-brad-thomas-parsons","title":"Bitters by Brad Thomas Parsons","description":"\u003cdiv id=\"mobile-about-the-book\"\u003e\n\u003cdiv class=\"slot product-about 9781580083591 isbn-related seemoreenable show opened\" id=\"seemore-0\"\u003e\n\u003csection class=\"overview\"\u003e\n\u003cp\u003eAuthor and bitters enthusiast Brad Thomas Parsons traces the history of the world’s most storied elixir, from its earliest “snake oil” days to its near evaporation after Prohibition to its ascension as a beloved (and at times obsessed-over) ingredient on the contemporary bar scene. Parsons writes from the front lines of the bitters boom, where he has access to the best and boldest new brands and flavors, the most innovative artisanal producers, and insider knowledge of the bitters-making process.\u003cbr\u003e \u003cbr\u003eWhether you’re a professional looking to take your game to the next level or just a DIY-type interested in homemade potables, Bitters has a dozen recipes for customized blends–ranging from Apple to Coffee-Pecan to Root Beer bitters–as well as tips on sourcing ingredients and step-by-step instructions fit for amateur and seasoned food crafters alike.\u003cbr\u003e \u003cbr\u003eAlso featured are more than seventy cocktail recipes that showcase bitters’ diversity and versatility: classics like the Manhattan (if you ever get one without bitters, send it back), old-guard favorites like the Martinez, contemporary drinks from Parsons’s own repertoire like the Shady Lane, plus one-of-a-kind libations from the country’s most pioneering bartenders. Last but not least, there is a full chapter on cooking with bitters, with a dozen recipes for sweet and savory bitters-infused dishes.\u003cbr\u003e \u003cbr\u003ePart recipe book, part project guide, part barman’s manifesto, Bitters is a celebration of good cocktails made well, and of the once-forgotten but blessedly rediscovered virtues of bitters.\u003c\/p\u003e\n\u003c\/section\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv id=\"mobile-listen-to-a-clip\"\u003e\u003c\/div\u003e\n\u003cdiv id=\"mobile-also-in-series\"\u003e\u003ca name=\"#alsoinseries\" id=\"alsoinseries\"\u003e\u003c\/a\u003e\u003c\/div\u003e","brand":"Gardners","offers":[{"title":"Default Title","offer_id":54841123406168,"sku":"GD-BO-BBTP","price":21.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0859\/8303\/5736\/files\/Bitters.jpg?v=1746714324"},{"product_id":"cocktail-cabinet-by-zoe-burgess","title":"The Cocktail Cabinet by Zoe Burgess","description":"\u003cp\u003e\u003cspan\u003eIn THE COCKTAIL CABINET flavour expert Zoe Burgess demystifies cocktails, explaining and exploring the structures, flavour profiles and techniques used. 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It covers all the classics you should know - from the Algonquin and the Martini to the Negroni and Zombie - as well as exciting new developments in the cocktail world, including infusions and barrel-ageing. This indispensable volume will help you make the picture-perfect drink every time and will take pride of place on your bar cart or in your liquor cabinet.\u003c\/span\u003e\u003c\/p\u003e","brand":"Gardners","offers":[{"title":"Default Title","offer_id":54843125170520,"sku":"GD-BO-CGSC","price":17.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0859\/8303\/5736\/files\/Complete_Bartender_s_Guide.jpg?v=1746715831"},{"product_id":"connaught-bar-by-agostino-perrone","title":"The Connaught Bar by Agostino Perrone","description":"\u003cp\u003eSince opening in 2008, the Connaught Bar and its team have been celebrated the world over. At the creative heart of the bar is virtuoso mixologist Agostino Perrone, known as Ago. 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From classy rooftop bars to eccentric, hidden watering holes, take a tour through London's diverse cocktail scene with this guide. Discover the unique character of each location and the signature recipes from these venues. You will feel like you're really there long before you order your first drink. Inside you'll find:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e50 bar profiles and bartender highlights\u003c\/li\u003e\n\u003cli\u003eBeautifully illustrated pages that showcase the heart of each location\u003c\/li\u003e\n\u003cli\u003eBackground on the bustling history of the London bar scene\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eNever be without a drink with recipes from timeless locations and profiles on some of the best bartenders you've never heard of. Bring London's charm to your home bar anywhere in the world. 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You'll learn how to create a frozen bowl for Negroni punch, serve a Manhattan inside an ice sphere, and infuse cubes with colors and flavors to create cranberry cobblers, a color-changing Gin and Tonic, and other awesome drinks.\u003cbr\u003e \u003cbr\u003eFeaturing striking color photos throughout, this handy guide―and great gift―offers easy directions for dozens of ice projects and suggestions for further freezer fun. 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From ritzy rooftop bars with views of the Colosseum to stylish Japanese-inspired haunts, locals and tourists alike will discover new watering holes that are sure to satisfy all tastes. With signature creations by prominent mixologists in the region, this book offers a detailed rundown of the best locations Italy has to offer.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eWithin the gorgeous, die-cut covers, you'll find:\u003c\/span\u003e\u003c\/p\u003e\n\u003cul class=\"a-unordered-list a-vertical\"\u003e\n\u003cli\u003e\u003cspan class=\"a-list-item\"\u003e\u003cspan\u003eMore than 100 essential and exciting cocktail recipes, including recipes for bespoke ingredients and other serving suggestions\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan class=\"a-list-item\"\u003e\u003cspan\u003eInterviews with the country's trendsetting bartenders and mixologists\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan class=\"a-list-item\"\u003e\u003cspan\u003eBartending tips and techniques from the experts\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan class=\"a-list-item\"\u003e\u003cspan\u003eFood and drink hotspots across the country\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan class=\"a-list-item\"\u003e\u003cspan\u003eAnd much more!\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cspan\u003eRome, Florence, Venice, Milan, Naples, Bologna, Verona, Siena, Sicily—explore these beautiful cities and their craft cocktail scenes without ever leaving your zip code with\u003cem\u003e \u003c\/em\u003e\u003c\/span\u003e\u003cem\u003e\u003cspan class=\"a-text-italic\"\u003eItaly Cocktails.\u003c\/span\u003e\u003c\/em\u003e\u003c\/p\u003e","brand":"Gardners","offers":[{"title":"Default Title","offer_id":54843643560280,"sku":"GD-BO-ICPF","price":14.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0859\/8303\/5736\/files\/Italy_Cocktails.jpg?v=1746720012"},{"product_id":"liquid-intelligence-by-dave-arnold","title":"Liquid Intelligence by Dave Arnold","description":"\u003cp\u003e\u003cstrong\u003e\u003cspan class=\"a-text-bold\"\u003e\"Cocktail enthusiasts and professionals alike will find insights and inspiration galore in \u003c\/span\u003e\u003cem\u003e\u003cspan class=\"a-text-bold a-text-italic\"\u003eLiquid Intelligence\u003c\/span\u003e\u003c\/em\u003e\u003cspan class=\"a-text-bold\"\u003e\u003cem\u003e.\u003c\/em\u003e\" Harold McGee, author of \u003c\/span\u003e\u003cspan class=\"a-text-bold a-text-italic\"\u003eOn Food and Cooking\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eIn Dave Arnold's world, the shape of an ice cube, the sugars and acids in an apple, and the bubbles in a bottle of champagne are all ingredients to be measured, tested, and tweaked.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eWith\u003cem\u003e \u003c\/em\u003e\u003c\/span\u003e\u003cem\u003e\u003cspan class=\"a-text-italic\"\u003eLiquid Intelligence\u003c\/span\u003e\u003c\/em\u003e\u003cspan\u003e\u003cem\u003e,\u003c\/em\u003e the creative force at work in Booker \u0026amp; Dax, New York City's high-tech bar, brings readers behind the counter and into the lab. There, Arnold and his collaborators investigate temperature, carbonation, sugar concentration, and acidity in search of ways to enhance classic cocktails and invent new ones that revolutionise your expectations about what a drink can look and taste like.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eYears of rigorous experimentation and study botched attempts and inspired solutions have yielded the recipes and techniques found in these pages. 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Whether you're in search of astounding drinks or a one-of-a-kind journey into the next generation of cocktail making, \u003c\/span\u003e\u003cem\u003e\u003cspan class=\"a-text-italic\"\u003eLiquid Intelligence\u003c\/span\u003e\u003c\/em\u003e\u003cspan\u003e is the ultimate standard - one that no bartender or drink enthusiast should be without.\u003c\/span\u003e\u003c\/p\u003e","brand":"Gardners","offers":[{"title":"Default Title","offer_id":54843699757400,"sku":"GD-BO-LIDA","price":31.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0859\/8303\/5736\/files\/Liquid_Intelligence.jpg?v=1746720856"},{"product_id":"margarita-in-retrograde-by-vanessa-li","title":"Margarita In Retrograde by Vanessa Li","description":"\u003cp\u003e\u003cspan\u003eUnique and dangerously drinkable cocktail recipes for every astrological sign, so the stars can guide your imbibing as much as they do the rest of your life. The movements of the heavens have the power to rule our lives―from who we date or how we express ourselves to when we make career moves or whether we make that big purchase. Why shouldn't we let them rule how we drink as well?\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eFeaturing everything from chili-infused tequila for the adventurous Aquarius to an espresso-based cocktail for the unstoppable Virgo, these recipes will give you the tools you need to pay tribute to the sign of your choice, whether you love that sign, hate that sign, or are that sign. With names such as Sorry I Ghosted You, What's My Age Again?, and Pillow Talk, and featuring ingredients ranging from gummy bears and CBD drops to star anise and oat milk, these tempting cocktails have been expertly tailored to every sector of the zodiac, with four recipes dedicated to each sun sign plus more for the moon signs, the rising signs, and various cosmic events. Witty, wise, and welcoming to cocktail makers of all levels, Margarita in Retrograde is a loving tribute and essential resource for every enlightened mixologist.\u003c\/span\u003e\u003c\/p\u003e","brand":"Gardners","offers":[{"title":"Default Title","offer_id":54843713749336,"sku":"GD-BO-MRVL","price":13.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0859\/8303\/5736\/files\/Margarita_in_Retrograde.jpg?v=1746720950"},{"product_id":"the-martini-by-alice-lascelles","title":"The Martini by Alice Lascelles","description":"\u003cp\u003e\u003cstrong\u003e\u003cspan class=\"a-text-bold\"\u003e\"\u003c\/span\u003e\u003cspan class=\"a-text-bold a-text-italic\"\u003ePositively paradigmatic…The writing is crisply clever but, at the same time so warmly engaging and witty…the photography is rapturously beautiful. I absolutely love this book.\u003c\/span\u003e\u003cspan class=\"a-text-bold\"\u003e\" – Nigella Lawson\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan class=\"a-text-bold\"\u003e\"\u003c\/span\u003e\u003cspan class=\"a-text-bold a-text-italic\"\u003eWhen it's Martini Hour, you need a guide and there is no one better than Alice Lascelles.\u003c\/span\u003e\u003cspan class=\"a-text-bold\"\u003e\" – Jay Rayner\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e\u003cbr\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan class=\"a-text-bold\"\u003eIt’s almost 150 years since someone had the idea of mixing dry vermouth and gin – and yet the Martini is now more popular than it’s ever been. What’s behind this simple drink’s enduring success? And can perfection be reached, with a recipe so renowned, yet as personal as how you take your tea…\u003c\/span\u003e\u003cspan\u003e\u003cbr\u003e\u003cbr\u003eIn \u003c\/span\u003e\u003cspan class=\"a-text-italic\"\u003e\u003cem\u003eThe Martini\u003c\/em\u003e,\u003cspan\u003e \u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003eaward-winning journalist, \u003c\/span\u003e\u003cspan class=\"a-text-italic\"\u003eFinancial Times\u003cspan\u003e \u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003ecolumnist and cocktail expert Alice Lascelles goes on a deep-dive into one her favourite drinks – one that’s bewitched bartenders, artists, authors, film-makers and barflies for more than a century.\u003cbr\u003e\u003cbr\u003eOver the course of 60 recipes, she charts the Martini’s journey from the smoky saloons of 1880s New York to the hottest cocktail joints of the 21\u003c\/span\u003e\u003cspan\u003e\u003csup\u003est\u003c\/sup\u003e\u003c\/span\u003e\u003cspan\u003e century. Discover old-time Martini twists like the Flame of Love and the Tuxedo in the section on Vintage drinks, or turn to Honorary for fun and fruity updates on Lychee and Espresso Martinis. The Classic section, which covers the likes of the Dry Martini, the Vesper and the Gibson, will delight Martini purists, while the Contemporary chapter showcases new-wave Martini recipes from some of the world’s top mixologists.\u003cbr\u003e\u003cbr\u003ePeppered with anecdotes from the drink’s rich history and Alice’s travels round the world in search of the ultimate recipe, \u003c\/span\u003e\u003cem\u003e\u003cspan class=\"a-text-italic\"\u003eThe Martini\u003c\/span\u003e\u003c\/em\u003e\u003cspan\u003e voyages from the speakeasies of Tokyo and the dive bars of Brooklyn to the swankiest hotels of St James’s. Discover the best Martini to pair with oysters; explore variations infused with olive oil, shiso and jasmine tea; find out why your most important tool is your freezer; and the \u003c\/span\u003e\u003cspan class=\"a-text-italic\"\u003ereal\u003c\/span\u003e\u003cspan\u003e reason James Bond liked a shaken, not stirred, Martini.\u003cbr\u003e\u003cbr\u003eIf you don’t know what your perfect Martini looks like, then this book will help you find it. 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Now, Jim Meehan, PDT's innovative operator and mixmaster, is revolutionizing bar books, too, offering all 304 cocktail recipes available at PDT plus behind-the-scenes secrets. 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From state-of-mind spritzes to margaritas for every mood, punches, martinis, and booze-free beauties, Jules's dazzling collection is served up with grace and flair. In addition to recipes for drinks, home mixologists will learn how to make their creations stand out using floral ice cubes, salted and sugared rims, dehydrated citrus, and bruléed fruit.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eRecipes include:\u003cbr\u003e- \u003cstrong\u003eRelaxed Refreshers:\u003c\/strong\u003e \u003c\/span\u003e\u003cspan class=\"a-text-bold\"\u003eTequila Mango Refresher, Low-ABV Spicy Fizz\u003c\/span\u003e\u003cspan\u003e\u003cbr\u003e- \u003cstrong\u003eSpritz is a State of Mind:\u003c\/strong\u003e \u003c\/span\u003e\u003cspan class=\"a-text-bold\"\u003eSparkling Cosmo Spritz, Rosé All Day Spritz\u003c\/span\u003e\u003cspan\u003e\u003cbr\u003e-\u003cstrong\u003e A Margarita For Every Mood:\u003c\/strong\u003e \u003c\/span\u003e\u003cspan class=\"a-text-bold\"\u003ePineapple Mezcal Margarita, Aperol Strawberry Coconut        Margarita\u003c\/span\u003e\u003cspan\u003e\u003cbr\u003e- \u003cstrong\u003eStart the Party on a High Note:\u003c\/strong\u003e \u003c\/span\u003e\u003cspan class=\"a-text-bold\"\u003eOlive Oil Martini, Stone Fruit Whiskey Sour\u003c\/span\u003e\u003cspan\u003e\u003cbr\u003e- \u003cstrong\u003eDrinks for Cozy Occasions:\u003c\/strong\u003e \u003c\/span\u003e\u003cspan class=\"a-text-bold\"\u003eTiramisu Espresso-tini, Homemade Citrus-Cello\u003c\/span\u003e\u003cspan\u003e\u003cbr\u003e- \u003cstrong\u003eBooze-Free Beauties:\u003c\/strong\u003e \u003c\/span\u003e\u003cspan class=\"a-text-bold\"\u003eWatermelon Smash, Garden Refresher Punch\u003c\/span\u003e\u003cspan\u003e\u003cbr\u003e- \u003cstrong\u003eSyrups (to be mixed with alcohol or with n\/a mixers):\u003c\/strong\u003e \u003c\/span\u003e\u003cspan class=\"a-text-bold\"\u003ePassionfruit Syrup, Prosecco Syrup\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eWith practical guidance for batching up, serving, and stocking your home bar, too, \u003c\/span\u003e\u003cspan class=\"a-text-italic\"\u003e\u003cem\u003ePretty Simple Cocktails\u003c\/em\u003e\u003cspan\u003e \u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003eis the new go-to for drinking with style.\u003c\/span\u003e\u003c\/p\u003e","brand":"Gardners","offers":[{"title":"Default Title","offer_id":54843828273496,"sku":"GD-BO-PSCJM","price":20.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0859\/8303\/5736\/files\/Pretty_Simple_Cocktails.jpg?v=1746721604"},{"product_id":"raising-the-bar-by-brett-adams","title":"Raising The Bar by Brett Adams","description":"\u003cp\u003e\u003cspan\u003eThere’s a basic cocktail formula for building a bar that is anything but ordinary. 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Taking you from Slings to Smashes, Fizzes to Flips, and featuring art deco illustrations, this book is the perfect gift for any budding mixologist or fan of 1930s-style decadence and sophistication.\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eUpdated with a new introduction and recipes from The Savoy.\u003c\/span\u003e\u003c\/p\u003e","brand":"Gardners","offers":[{"title":"Default Title","offer_id":54843874607448,"sku":"GD-BO-SCHC","price":16.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0859\/8303\/5736\/files\/Savoy_Cocktail_Book.jpg?v=1746722302"},{"product_id":"session-cocktails-by-drew-lazor","title":"Session Cocktails by Drew Lazor","description":"\u003cp\u003e\u003cspan class=\"a-text-bold\"\u003eA cocktail book introducing a new canon of low-proof drinks that highlight fresh flavours and facilitates conviviality, featuring 65 inventive and delicious recipes.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eBartenders are increasingly moving away from strong, spirituous cocktails toward a lighter canon of low-alcohol drinks that you can drink all day. These drinks provide an occasion for more leisurely socialising through their \"sessionability\"--you can have a few at a time without having to go down for a nap. Driven by a renewed interest in aperitifs, liqueurs and amari, these drinks provide new creative opportunities for professional bartenders and home hosts alike. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan class=\"a-text-italic\"\u003eSession Cocktails\u003cspan\u003e \u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003eexplores this trend through the history and evolution of low-proof drinks, tips on building a low-ABV (alcohol by volume) bar, and 65 recipes appropriate for occasions ranging from brunch to the end of the night, contributed by some of the industry's best-known mixologists including Jeremy Oertel, Will Elliot, Dale DeGroff, and Thad Vogler. In addition to drinks like the Mermaid Parade (Aperol, raspberry liqueur, grapefruit juice, and egg white), the Day Drinker (white vermouth, aged tequila, and peach bitters), and Between the Wars (Scotch, Campari, lemon, and pear cider), the book also features low-proof versions of your favourite classic cocktails.\u003c\/span\u003e\u003c\/p\u003e","brand":"Gardners","offers":[{"title":"Default Title","offer_id":54843892105560,"sku":"GD-BO-SCDL","price":16.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0859\/8303\/5736\/files\/Session_Cocktails.jpg?v=1746722478"},{"product_id":"signature-cocktails-by-amanda-schuster","title":"Signature Cocktails by Amanda Schuster","description":"\u003cp\u003e\u003cspan class=\"a-text-bold\"\u003eA collection of 200 iconic drinks from around the globe, each of which has changed the culture of the cocktail.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eA signature cocktail is a bespoke drink that expresses the nature of the time, person, or place for which it was created. 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Recipes are organized by cocktail style, with notes on country of origin and era of invention, together with infographic icons that showcase ingredients and identify low alcohol-by-volume (ABV) drinks. Essays are interspersed throughout the more than 430 pages of this beautifully-designed book, with topics ranging from the history of the cocktail, the culture surrounding aperitivo beverages, and more. \u003cem\u003eSpirited\u003c\/em\u003e, this most useful of guides, concludes with comprehensive indexes by name, spirit, and ingredient, ensuring that it will be the book that you will reach for again and again whenever you want to relax, entertain, or celebrate.\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eSalute! Santé! Chin Cin! Skål! Salud! Prost! 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